Kufunga:

Saizi: mini, zvidiki, midhiya, yakakura
Kureba: 15-80cm

Kutakura & Kununurwa:
Kurongedza zvinyorwa: matanda emapuranga, mumamita makumi mana eeefer yemidziyo, nekushisa 16 degree.
Port of Loading: Xiamen, China
Nzira dzekutakura: Nemhepo / negungwa

Kubhadhara & Kununurwa:
Kubhadhara: T / T 30% pamberi, zviyero kumakopi emapepa ekutumira magwaro ekutumira.
Tungamira nguva: Mazuva manomwe mushure mekugamuchira dhipoziti

Kuchengeta Kwekuchengetedza:

Kuvhenekerwa
Potted SangiyaIsaya haadi mwenje wakakwirira, chero bedzi paine kupfuurika kwakaringana.

Ivhu
SanghoiaIne shanduko yakasimba, isina kunyanyisa kuvhu, uye inogona kutarisirwa zvakanyanya.

Tembiricha
SanghoiaIne shanduko yakasimba, iyo yekudziya yakakodzera yekukura ndeye 20-30, uye kupisa kwakanyanya ndeye 10 ℃. Iko kupisa munguva yechando hakufanirwe kunge kwakaderera pane 10

Kunyorova
Kudiridza kunofanirwa kuve kwakakodzera, uye tenzi musimboti wekuoma pane kunyorova. Shandisa mvura yakachena kuti ubudise guruva pane shizha rashizha kuti risa mashizha akachena uye akapenya.

Fertilization:
Sanghoia haadi fettiliza zvakanyanya. Kana chete nitrogen feteraiza kwenguva yakareba, iwo mazwi ari pamashizha achadzvanywa, saka fetiraiza inowanzoitwa. Kubatanidza hakufanirwe kuve kwakanyanya.